Chocolate sponge cake

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Chocolate sponge cake. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Chocolate sponge cake is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes delicious. It's appreciated by millions every day. They're fine and they look wonderful. Chocolate sponge cake is something that I've loved my whole life.

Many things affect the quality of taste from Chocolate sponge cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chocolate sponge cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chocolate sponge cake is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chocolate sponge cake estimated approx 1hrs..

To begin with this recipe, we must first prepare a few components. You can cook Chocolate sponge cake using 8 ingredients and 5 steps. Here is how you cook that.

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Ingredients and spices that need to be Prepare to make Chocolate sponge cake:

1. For Chocolate Cake
2. 1 Cup maida/All-purpose flour
3. 1 Cup Sugar powdered
4. 1/2 Cup Cocoa powder
5. 1 tsp Baking powder
6. 1/2 Cup condensed milk
7. 1 tbsp Vanilla essence
8. 200 gm Butter

Instructions to make to make Chocolate sponge cake

1. In a bowl sift together flour, sugar, cocoa powder, baking powder, baking soda. Keep aside.
2. Once done add the condensed milk.. Mix well.Add the Condensed milk and butter Mix well.
3. Now gradually pour the wet ingredients into the dry ingredients and whisk them together.
4. Bake it for 35-40 minutes at medium flame on Handva Cooker.Add some dark chocolate chips add in this cake mixture.till the toothpick inserted comes out clean.
5. After 35 to 40 min you can check your cake is perfectly bake then remove cake tin and de mould cake. chocolate sponge is ready..

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So that's going to wrap this up with this exceptional food Step-by-Step Guide to Make Award-winning Chocolate sponge cake. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!